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"Too many Cooks Spoil the Broth" : Key Persons and Their Roles in Inter-Organizational Innovations

Title data

Rese, Alexandra ; Baier, Daniel ; Gemünden, Hans-Georg:
"Too many Cooks Spoil the Broth" : Key Persons and Their Roles in Inter-Organizational Innovations.
In: Creativity and Innovation Management. Vol. 22 (2013) Issue 4 . - pp. 390-407.
ISSN 1467-8691
DOI: https://doi.org/10.1111/caim.12034

Project information

Project title:
Project's official titleProject's id
Projektgruppe WI InnovationsmanagementNo information

Further data

Item Type: Article in a journal
Refereed: Yes
Institutions of the University: Faculties > Faculty of Law, Business and Economics > Department of Business Administration > Lehrstuhl Betriebswirtschaftslehre XIV - Marketing und Innovation > Lehrstuhl Betriebswirtschaftslehre XIV - Marketing und Innovation - Univ.-Prof. Dr. Daniel Baier
Faculties
Faculties > Faculty of Law, Business and Economics
Faculties > Faculty of Law, Business and Economics > Department of Business Administration
Faculties > Faculty of Law, Business and Economics > Department of Business Administration > Lehrstuhl Betriebswirtschaftslehre XIV - Marketing und Innovation
Result of work at the UBT: No
DDC Subjects: 300 Social sciences > 330 Economics
Date Deposited: 16 Jan 2015 07:53
Last Modified: 07 Mar 2018 12:09
URI: https://eref.uni-bayreuth.de/id/eprint/5576