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The local and the global in airline food

Title data

Bieswanger, Markus:
The local and the global in airline food.
In: Rüdiger, Sofia ; Mühleisen, Susanne (ed.): Talking about Food : The Social and the Global in Eating Communities. - Amsterdam ; Philadelphia : John Benjamins Publishing Company , 2020 . - pp. 57-77 . - (Impact : Studies in Language, Culture and Society ; 47 )
ISBN 978-90-272-0708-1

Further data

Item Type: Article in a book
Refereed: Yes
Institutions of the University: Faculties
Faculties > Faculty of Languages and Literature
Faculties > Faculty of Languages and Literature > Professor English Linguistics
Faculties > Faculty of Languages and Literature > Professor English Linguistics > Professor English Linguistics - Univ.-Prof. Dr. Markus Bieswanger
Result of work at the UBT: Yes
DDC Subjects: 400 Language > 400 Language
400 Language > 420 English, Old English languages
Date Deposited: 22 Oct 2021 06:23
Last Modified: 22 Oct 2021 06:23
URI: https://eref.uni-bayreuth.de/id/eprint/67343