at Google ScholarTitle data
Sproesser, Gudrun ; Aulbach, Matthias ; Gültzow, Thomas ; König, Laura M.:
Do nutrition knowledge, food preferences, and habit strength moderate the association between Preference for Intuition and Deliberation in Eating Decision-making and dietary intake?
PsyArXiv
,
2022
DOI: https://doi.org/10.31234/osf.io/s9bta
Official URL: 
Project information
| Project financing: |
Deutsche Forschungsgemeinschaft |
|---|
Further data
| Item Type: | Preprint, postprint |
|---|---|
| Institutions of the University: | Faculties > Faculty of Life Sciences: Food, Nutrition and Health Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Junior Professor Public Health Nutrition Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Junior Professor Public Health Nutrition > Junior Professor Public Health Nutrition - Juniorprof. Dr. Laura Maria König Faculties |
| Result of work at the UBT: | Yes |
| DDC Subjects: | 100 Philosophy and psychology > 150 Psychology 600 Technology, medicine, applied sciences > 610 Medicine and health |
| Date Deposited: | 18 Jan 2022 08:06 |
| Last Modified: | 18 Jan 2022 08:06 |
| URI: | https://eref.uni-bayreuth.de/id/eprint/68397 |