Zeitschrift: Appetite

2024

Monaco, Alessandro ; Kotz, Johannes ; Al Masri, Mirna ; Allmeta, Anila ; Purnhagen, Kai ; König, Laura M.:
Consumers' perception of novel foods and the impact of heuristics and biases : A systematic review.
In: Appetite. Bd. 196 (2024) . - 107285.
ISSN 0195-6663
DOI: https://doi.org/10.1016/j.appet.2024.107285

2017

König, Laura M. ; Giese, Helge ; Stok, F. Marijn ; Renner, Britta:
The social image of food : Associations between popularity and eating behaviour.
In: Appetite. Bd. 114 (2017) . - S. 248-258.
ISSN 0195-6663
DOI: https://doi.org/10.1016/j.appet.2017.03.039

de Boer, Joop ; Schösler, Hanna ; Aiking, Harry:
Towards a reduced meat diet : Mindset and motivation of young vegetarians, low, medium and high meat-eaters.
In: Appetite. Bd. 113 (2017) . - S. 387-397.
ISSN 0195-6663
DOI: https://doi.org/10.1016/j.appet.2017.03.007

2016

de Boer, Joop ; Schösler, Hanna:
Food and value motivation : linking consumer affinities to different types of food products.
In: Appetite. Bd. 103 (2016) . - S. 95-104.
ISSN 0195-6663
DOI: https://doi.org/10.1016/j.appet.2016.03.028

2015

Schösler, Hanna ; de Boer, Joop ; Boersema, Jan J. ; Aiking, Harry:
Meat and masculinity among young Chinese, Turkish and Dutch adults in the Netherlands.
In: Appetite. Bd. 89 (2015) . - S. 152-159.
ISSN 0195-6663
DOI: https://doi.org/10.1016/j.appet.2015.02.013

2014

de Boer, Joop ; Schösler, Hanna ; Aiking, Harry:
“Meatless days” or “less but better”? : Exploring strategies to adapt Western meat consumption to health and sustainability challenges.
In: Appetite. Bd. 76 (2014) . - S. 120-128.
ISSN 0195-6663
DOI: https://doi.org/10.1016/j.appet.2014.02.002

2012

Schösler, Hanna ; de Boer, Joop ; Boersema, Jan J.:
Can we cut out the meat of the dish? : Constructing consumer-oriented pathways towards meat substitution.
In: Appetite. Bd. 58 (2012) Heft 1 . - S. 39-47.
ISSN 0195-6663
DOI: https://doi.org/10.1016/j.appet.2011.09.009