Zeitschrift: Public Health Nutrition

2025

Wahnschafft, Simone ; Spiller, Achim ; Boztuğ, Yasemin ; von Philipsborn, Peter ; Lemken, Dominic:
Examining public support for comprehensive policy packages to tackle unhealthy food environments.
In: Public Health Nutrition. Bd. 28 (2025) Heft 1 . - e7.
ISSN 1475-2727
DOI: https://doi.org/10.1017/s1368980024002532

2022

von Philipsborn, Peter ; Geffert, Karin ; Klinger, Carmen ; Hebestreit, Antje ; Stratil, Jan ; Rehfuess, Eva:
Nutrition policies in Germany : a systematic assessment with the Food Environment Policy Index.
In: Public Health Nutrition. Bd. 25 (2022) Heft 6 . - S. 1691-1700.
ISSN 1475-2727
DOI: https://doi.org/10.1017/s1368980021004742

2021

Poelman, Maartje P. ; Nicolaou, Mary ; Dijkstra, S. Coosje ; Mackenbach, Joreintje D. ; Lu, Meng ; Karssenberg, Derek ; Snijder, Marieke B. ; Vaartjes, Ilonca ; Stronks, Karien:
Does the neighbourhood food environment contribute to ethnic differences in diet quality? Results from the HELIUS study in Amsterdam, the Netherlands.
In: Public Health Nutrition. Bd. 24 (2021) Heft 15 . - S. 5101-5112.
ISSN 1475-2727
DOI: https://doi.org/10.1017/S1368980021001919

2018

von Philipsborn, Peter ; Stratil, Jan M. ; Heise, Thomas Leonhard ; Landgraf, Rüdiger ; Hauner, Hans ; Rehfuess, Eva:
Voluntary industry initiatives to promote healthy diets : a case study on a major European food retailer.
In: Public Health Nutrition. Bd. 21 (2018) Heft 18 . - S. 3469-3476.
ISSN 1475-2727
DOI: https://doi.org/10.1017/s1368980018002744

2017

Schorling, Elisabeth ; Niebuhr, Dea ; Kroke, Anja:
Cost-effectiveness of salt reduction to prevent hypertension and CVD : a systematic review.
In: Public Health Nutrition. Bd. 20 (2017) Heft 11 . - S. 1993-2003.
ISSN 1475-2727
DOI: https://doi.org/10.1017/S1368980017000593