at Google ScholarTitle data
Schmid, Franz X.:
Protein Folding.
In:
Allen, Geoffrey (ed.): Protein : A Comprehensive Treatise. Vol. 2. -
Greenwich, Connecticut
: JAI Press
,
1999
. - pp. 153-215
ISBN 1-55938-672-X
Further data
| Item Type: | Article in a book |
|---|---|
| Refereed: | Yes |
| Institutions of the University: | Faculties > Faculty of Biology, Chemistry and Earth Sciences > Department of Chemistry > Former Professors > Professor Biochemistry - Univ.-Prof. Dr. Franz Xaver Schmid Faculties Faculties > Faculty of Biology, Chemistry and Earth Sciences Faculties > Faculty of Biology, Chemistry and Earth Sciences > Department of Chemistry Faculties > Faculty of Biology, Chemistry and Earth Sciences > Department of Chemistry > Professorship Biochemistry Faculties > Faculty of Biology, Chemistry and Earth Sciences > Department of Chemistry > Former Professors |
| Result of work at the UBT: | Yes |
| DDC Subjects: | 500 Science > 540 Chemistry |
| Date Deposited: | 02 Jun 2015 07:26 |
| Last Modified: | 02 Jun 2015 07:26 |
| URI: | https://eref.uni-bayreuth.de/id/eprint/14557 |