at Google ScholarTitle data
König, Laura M. ; Sproesser, Gudrun ; Schupp, Harald T. ; Renner, Britta:
Preference for Intuition and Deliberation in Eating Decision-making : Scale validation and associations with eating behavior and health.
In: British Journal of Health Psychology.
Vol. 26
(2021)
Issue 1
.
- pp. 109-131.
ISSN 2044-8287
DOI: https://doi.org/10.1111/bjhp.12460
Official URL: 
Project information
| Project financing: |
Bundesministerium für Bildung und Forschung Deutsche Forschungsgemeinschaft |
|---|
Further data
| Item Type: | Article in a journal |
|---|---|
| Refereed: | Yes |
| Institutions of the University: | Faculties > Faculty of Life Sciences: Food, Nutrition and Health Faculties Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Junior Professor Public Health Nutrition > Junior Professor Public Health Nutrition - Juniorprof. Dr. Laura Maria König Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Junior Professor Public Health Nutrition |
| Result of work at the UBT: | No |
| DDC Subjects: | 100 Philosophy and psychology > 150 Psychology 600 Technology, medicine, applied sciences > 610 Medicine and health |
| Date Deposited: | 10 Aug 2020 07:47 |
| Last Modified: | 18 Jan 2021 14:11 |
| URI: | https://eref.uni-bayreuth.de/id/eprint/56350 |