at Google ScholarTitle data
Nagel, Eckhard ; Eichhorn, Christine:
Ethische Aspekte der künstlichen Ernährung.
In: Biesalski, Hans Konrad ; Bischoff, Stephan C. ; Puchstein, Christoph
(ed.):
Ernährungsmedizin. 4., vollst. überarb. und erw. Auflage. -
Stuttgart
: Thieme
,
2010
. - pp. 930-938
ISBN 978-3-13-100294-5
Further data
| Item Type: | Article in a book |
|---|---|
| Refereed: | Yes |
| Institutions of the University: | Faculties > Faculty of Law, Business and Economics > Chair Healthcare Management and Research > Chair Healthcare Management and Research - Univ.-Prof. Dr. Klaus Nagels Faculties Faculties > Faculty of Law, Business and Economics Faculties > Faculty of Law, Business and Economics > Chair Healthcare Management and Research |
| Result of work at the UBT: | Yes |
| DDC Subjects: | 100 Philosophy and psychology > 170 Ethics 600 Technology, medicine, applied sciences > 610 Medicine and health |
| Date Deposited: | 28 May 2021 08:52 |
| Last Modified: | 14 Jun 2021 10:46 |
| URI: | https://eref.uni-bayreuth.de/id/eprint/65477 |