at Google ScholarTitle data
Bieswanger, Markus:
The local and the global in airline food.
In: Rüdiger, Sofia ; Mühleisen, Susanne
(ed.):
Talking about Food : The Social and the Global in Eating Communities. -
Amsterdam ; Philadelphia
: John Benjamins Publishing Company
,
2020
. - pp. 57-77
. - (IMPACT
; 47
)
ISBN 978-90-272-0708-1
Further data
| Item Type: | Article in a book |
|---|---|
| Refereed: | Yes |
| Institutions of the University: | Faculties Faculties > Faculty of Languages and Literature Faculties > Faculty of Languages and Literature > Professor English Linguistics Faculties > Faculty of Languages and Literature > Professor English Linguistics > Professor English Linguistics - Univ.-Prof. Dr. Markus Bieswanger |
| Result of work at the UBT: | Yes |
| DDC Subjects: | 400 Language > 400 Language 400 Language > 420 English, Old English languages |
| Date Deposited: | 22 Oct 2021 06:23 |
| Last Modified: | 23 Nov 2022 09:01 |
| URI: | https://eref.uni-bayreuth.de/id/eprint/67343 |