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Functional characterization of rose phenylacetaldehyde reductase (PAR), an enzyme involved in the biosynthesis of the scent compound 2-phenylethanol

Title data

Chen, Xiao-Min ; Kobayashi, Hiromi ; Sakai, Miwa ; Hirata, Hiroshi ; Asai, Tatsuo ; Ohnishi, Toshiyuki ; Baldermann, Susanne ; Watanabe, Naoharu:
Functional characterization of rose phenylacetaldehyde reductase (PAR), an enzyme involved in the biosynthesis of the scent compound 2-phenylethanol.
In: Journal of Plant Physiology. Vol. 168 (2011) Issue 2 . - pp. 88-95.
ISSN 0176-1617
DOI: https://doi.org/10.1016/j.jplph.2010.06.011

Further data

Item Type: Article in a journal
Refereed: Yes
Institutions of the University: Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Chair Food Metabolome > Chair Food Metabolome - Univ.-Prof. Dr. Susanne Baldermann
Result of work at the UBT: No
DDC Subjects: 500 Science > 500 Natural sciences
500 Science > 540 Chemistry
500 Science > 580 Plants (Botany)
Date Deposited: 22 Feb 2023 10:36
Last Modified: 22 Feb 2023 10:36
URI: https://eref.uni-bayreuth.de/id/eprint/73937