Title data
Bezman, Yair ; Bilkis, Itzhak ; Winterhalter, Peter ; Fleischmann, Peter ; Rouseff, Russell L. ; Baldermann, Susanne ; Naim, Michael:
Thermal Oxidation of 9‘-cis-Neoxanthin in a Model System Containing Peroxyacetic Acid Leads to the Potent Odorant β-Damascenone.
In: Journal of Agricultural and Food Chemistry.
Vol. 53
(2005)
Issue 23
.
- pp. 9199-9206.
ISSN 0021-8561
DOI: https://doi.org/10.1021/jf051330b
Further data
Item Type: | Article in a journal |
---|---|
Refereed: | Yes |
Institutions of the University: | Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Chair Food Metabolome > Chair Food Metabolome - Univ.-Prof. Dr. Susanne Baldermann |
Result of work at the UBT: | No |
DDC Subjects: | 500 Science > 500 Natural sciences 500 Science > 540 Chemistry 500 Science > 570 Life sciences, biology |
Date Deposited: | 23 Feb 2023 13:15 |
Last Modified: | 23 Feb 2023 13:15 |
URI: | https://eref.uni-bayreuth.de/id/eprint/73963 |