at Google ScholarTitle data
Shi, Jiang ; Wu, Wenliang ; Zhang, Yongcheng ; Baldermann, Susanne ; Peng, Qunhua ; Wang, Jiatong ; Xu, Lili ; Yang, Gaozhong ; Fu, Jianyu ; Lv, Haipeng ; Lin, Zhi:
Comprehensive analysis of carotenoids constituents in purple-coloured leaves and carotenoid-derived aroma differences after processing into green, black, and white tea.
In: LWT : Food Science and Technology.
Vol. 173
(2023)
.
- 114286.
ISSN 0023-6438
DOI: https://doi.org/10.1016/j.lwt.2022.114286
Further data
| Item Type: | Article in a journal |
|---|---|
| Refereed: | Yes |
| Institutions of the University: | Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Chair Food Metabolome > Chair Food Metabolome - Univ.-Prof. Dr. Susanne Baldermann |
| Result of work at the UBT: | Yes |
| DDC Subjects: | 500 Science > 500 Natural sciences 500 Science > 540 Chemistry 500 Science > 570 Life sciences, biology |
| Date Deposited: | 03 Mar 2023 13:28 |
| Last Modified: | 03 Mar 2023 13:28 |
| URI: | https://eref.uni-bayreuth.de/id/eprint/74094 |