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Cuisine as Health Factor : Some Aspects of Nutrition in Western Africa

Title data

Rothmaler, Eva:
Cuisine as Health Factor : Some Aspects of Nutrition in Western Africa.
In: Rothmaler, Eva ; Tchokothe, Remi ; Tourneux, Henry (ed.): Man and health in the Lake Chad Basin = L'homme et la santé dans le bassin du lac Tchad. - Köln : Köppe , 2012 . - (Topics in Interdisciplinary African Studies ; 27 )
ISBN 978-3-89645-897-1

Further data

Item Type: Article in a book
Refereed: No
Institutions of the University: Faculties > Faculty of Languages and Literature > Chair African Studies II > Chair African Studies II - Univ.-Prof. Dr. Dymitr Ibriszimow
Research Institutions > Research Centres > Institute of African Studies - IAS
Faculties
Faculties > Faculty of Languages and Literature
Faculties > Faculty of Languages and Literature > Chair African Studies II
Research Institutions
Research Institutions > Research Centres
Result of work at the UBT: Yes
DDC Subjects: 900 History and geography > 960 History of Africa
Date Deposited: 26 Jan 2016 15:30
Last Modified: 08 Jun 2016 11:39
URI: https://eref.uni-bayreuth.de/id/eprint/24292