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Colloidal dispersions based on solid lipids

Title data

Westesen, Kirsten ; Drechsler, Markus ; Bunjes, Heike:
Colloidal dispersions based on solid lipids.
In: Dickinson, Eric ; Miller, Reinhard (ed.): Food colloids : Fundamentals of formulation. - Cambridge : Royal Society of Chemistry , 2001 . - pp. 103-115
ISBN 978-1-8475-5084-2
DOI: https://doi.org/10.1039/9781847550842-00103

Further data

Item Type: Article in a book
Refereed: Yes
Institutions of the University: Research Institutions > Research Centres > Bayreuth Institute of Macromolecular Research - BIMF
Research Institutions > Research Centres > Bayreuth Center for Colloids and Interfaces - BZKG
Research Institutions
Research Institutions > Research Centres
Result of work at the UBT: No
DDC Subjects: 500 Science > 540 Chemistry
Date Deposited: 01 Mar 2017 14:30
Last Modified: 01 Mar 2017 14:30
URI: https://eref.uni-bayreuth.de/id/eprint/36243