at Google ScholarTitle data
König, Laura M. ; Araújo-Soares, Vera:
Will the Farm to Fork strategy be effective in changing food consumption behavior? A health psychology perspective.
In: Applied Economic Perspectives and Policy.
Vol. 45
(2023)
Issue 2
.
- pp. 785-802.
ISSN 2040-5804
DOI: https://doi.org/10.1002/aepp.13220
Official URL: 
Further data
| Item Type: | Article in a journal |
|---|---|
| Refereed: | Yes |
| Keywords: | eating behavior; behavior change; healthy diet; healthpsychology; sustainable diet |
| Institutions of the University: | Faculties > Faculty of Life Sciences: Food, Nutrition and Health Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Junior Professor Public Health Nutrition Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Ehemalige ProfessorInnen > Junior Professor Public Health Nutrition - Juniorprof. Dr. Laura Maria König Faculties Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Ehemalige ProfessorInnen |
| Result of work at the UBT: | Yes |
| DDC Subjects: | 100 Philosophy and psychology > 150 Psychology 300 Social sciences > 340 Law 600 Technology, medicine, applied sciences > 610 Medicine and health |
| Date Deposited: | 10 Jan 2022 08:08 |
| Last Modified: | 16 Aug 2023 07:05 |
| URI: | https://eref.uni-bayreuth.de/id/eprint/68246 |