at Google ScholarTitle data
Ehrecke, Olivia K. ; David, Anna-Lena ; Purnhagen, Kai ; König, Laura M.:
Do "no added sugar" labels impact sugar content estimation and healthiness perception? An experimental online study.
PsyArXiv
,
2022
DOI: https://doi.org/10.31234/osf.io/muh35
Official URL: 
Project information
| Project title: |
Project's official title Project's id Regulierung von Lebensmittelinnovationen - Technische Innovationen erfordern regulatorische Innovationen (DFG) PU424/2-1 Regulierung von Lebensmittelinnovationen - Technische Innovationen erfordern regulatorische Innovationen (Oberfrankenstiftung) FP00535 |
|---|---|
| Project financing: |
Deutsche Forschungsgemeinschaft Andere |
Further data
| Item Type: | Preprint, postprint |
|---|---|
| Institutions of the University: | Faculties > Faculty of Life Sciences: Food, Nutrition and Health Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Chair Food Law Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Chair Food Law > Chair Food Law - Univ.-Prof. Dr. Kai Purnhagen Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Junior Professor Public Health Nutrition Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Junior Professor Public Health Nutrition > Junior Professor Public Health Nutrition - Juniorprof. Dr. Laura Maria König Faculties |
| Result of work at the UBT: | Yes |
| DDC Subjects: | 100 Philosophy and psychology > 150 Psychology 300 Social sciences > 340 Law |
| Date Deposited: | 31 Aug 2022 05:34 |
| Last Modified: | 31 Aug 2022 05:34 |
| URI: | https://eref.uni-bayreuth.de/id/eprint/71707 |