at Google ScholarTitle data
Ehrecke, Olivia K. ; David, Anna-Lena ; Purnhagen, Kai ; König, Laura M.:
Do "no added sugar" labels impact sugar content estimation and healthiness perception? An experimental online study.
PsyArXiv
,
2022
DOI: https://doi.org/10.31234/osf.io/muh35
Official URL: 
Project information
| Project title: |
Project's official title Project's id Regulierung von Lebensmittelinnovationen - Technische Innovationen erfordern regulatorische Innovationen 465588286 |
|---|---|
| Project financing: |
Deutsche Forschungsgemeinschaft Oberfrankenstiftung |
Further data
| Item Type: | Preprint, postprint |
|---|---|
| Institutions of the University: | Faculties > Faculty of Life Sciences: Food, Nutrition and Health Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Chair Food Law Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Chair Food Law > Chair Food Law - Univ.-Prof. Dr. Kai Purnhagen Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Chair Public-Health Nutrition Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Ehemalige ProfessorInnen > Junior Professor Public Health Nutrition - Juniorprof. Dr. Laura Maria König Faculties Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Ehemalige ProfessorInnen |
| Result of work at the UBT: | Yes |
| DDC Subjects: | 100 Philosophy and psychology > 150 Psychology 300 Social sciences > 340 Law |
| Date Deposited: | 31 Aug 2022 05:34 |
| Last Modified: | 15 Aug 2025 13:46 |
| URI: | https://eref.uni-bayreuth.de/id/eprint/71707 |