Title data
Harbart, Vanessa ; Frede, Katja ; Fitzner, Maria ; Baldermann, Susanne:
Einfluss der Lichtqualität und ‐intensität auf Carotinoide und Flavonoide im geschützten Anbau.
In: Lebensmittelchemie.
Vol. 76
(2022)
Issue S2
.
- S2-349.
ISSN 1521-3811
DOI: https://doi.org/10.1002/lemi.202259294
Further data
Item Type: | Article in a journal |
---|---|
Refereed: | Yes |
Institutions of the University: | Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Chair Food Metabolome > Chair Food Metabolome - Univ.-Prof. Dr. Susanne Baldermann Faculties Faculties > Faculty of Life Sciences: Food, Nutrition and Health Faculties > Faculty of Life Sciences: Food, Nutrition and Health > Chair Food Metabolome |
Result of work at the UBT: | Yes |
DDC Subjects: | 500 Science > 500 Natural sciences 500 Science > 540 Chemistry 500 Science > 570 Life sciences, biology |
Date Deposited: | 07 Mar 2023 10:12 |
Last Modified: | 08 Nov 2024 08:22 |
URI: | https://eref.uni-bayreuth.de/id/eprint/74120 |