ERef Bayreuth

Literature by the same author

at Google Scholar

Bibliografische Daten exportieren

MS Imaging von prozessierten Lebensmitteln am Beispiel von Acrylamid in Elisenlebkuchen

Title data

Wittek, Oliver ; Kokesch-Himmelreich, Julia ; Römpp, Andreas:
MS Imaging von prozessierten Lebensmitteln am Beispiel von Acrylamid in Elisenlebkuchen.
In: Lebensmittelchemie. Vol. 74 (2020) Issue S1 .
ISSN 1521-3811
DOI: https://doi.org/10.1002/lemi.202051025

Further data

Item Type:	Article in a journal
Refereed:	No
Institutions of the University:	Faculties > Faculty of Biology, Chemistry and Earth Sciences > Department of Biology > Chair Bioanalytical Sciences and Food Analytics > Chair Bioanalytical Sciences and Food Analytics - Univ.-Prof. Dr. Andreas Römpp Graduate Schools > Bayreuth Graduate School of Mathematical and Natural Sciences (BayNAT) > Molecular Biosciences Faculties Faculties > Faculty of Biology, Chemistry and Earth Sciences Faculties > Faculty of Biology, Chemistry and Earth Sciences > Department of Biology Faculties > Faculty of Biology, Chemistry and Earth Sciences > Department of Biology > Chair Bioanalytical Sciences and Food Analytics Graduate Schools Graduate Schools > Bayreuth Graduate School of Mathematical and Natural Sciences (BayNAT)
Result of work at the UBT:	Yes
DDC Subjects:	500 Science > 500 Natural sciences 500 Science > 540 Chemistry 500 Science > 570 Life sciences, biology
Date Deposited:	08 Jul 2021 08:39
Last Modified:	08 Jul 2021 08:39
URI:	https://eref.uni-bayreuth.de/id/eprint/66492